Back to All Events

Sustainable Sourcing Strategies and Value Models

Join industry experts Stephanie Daniels of Sustainable Food Lab, José Rivera of Origin Coffee Lab, and Michael Sheridan at Coffee Quality Institute (formerly of Intelligentsia Coffee), in a live panel discussion to explore innovative value models and strategies designed to make a lasting impact through inclusive business practices. Discover the latest insights into sustainable sourcing that not only benefit the environment but also foster positive social change.

Previous
Previous
December 5

Value Creation and Value Distribution: The Role of Intangibles in Coffee

Next
Next
December 6

Coffee’s Agricultural Innovation Crisis: Missing Opportunities to Create Value for Farmers